Cosy up for a delicious long lunch created by Peter Kuruvita and paired with beautiful Brockenchack Wines.

Darren Naylor from the family-run winery, will talk you through the range of cool climate, single vineyard wines produced in the Barossa’s picturesque Eden Valley.

Hosted by In Noosa Magazine and starting with a welcome cocktail, enjoy an afternoon of food, wine and fun in a relaxed social setting on long tables.

Please Note:
All guests will be seated on long tables with other parties | Alternate Drop Menu
Vegetarian Menu & Dietaries requires pre-order.